A twist on the mimosa, this recipe uses muddled raspberries instead of orange juice. In addition to the raspberries and champagne, you will also need some ice and a splash of St. Germain elderflower liquer. Pour into a tulip glass and enjoy!
A twist on the mimosa, this recipe uses muddled raspberries instead of orange juice. In addition to the raspberries and champagne, you will also need some ice and a splash of St. Germain elderflower liquer. Pour into a tulip glass and enjoy!
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